1st Aug : August Birthday Celebration by colleagues

Every month our department will organise a birthday celebration lunch for those who born in that particular month. So far we have birthday lunch throughout the year, except January. For August, July babies will organise for the birthday lunch.

This time we are having Japanese Food at Koyotei Restaurant,Hutton Lane to celebrate Eric and Tik's birthday.I was a bit late for the lunch due to unforseen circumstances.

The restaurant is quite spacious where total 36 of us only occupied one third of the dining hall.I ordered Saba Steak Set Lunch which includes Saba steak,rice , miso-soup, kobachi , chawan-mushi, fruits. For me, the food seemed to be not much special.. Nevertheless, we have secret recipe cake and it is chocolate favour. Yeah, one point to mention is the rest room is equipped with transparent glassy basin with water tap spraying out water.Look nice!

9 July 08 : Dinner at Passion of Kerala

On 9 July, we had a dinner with the Director from US. Actually our department is separated into several small groups and each group is meant to brought him out for one night Penang food. Passion of Kerala is our choice to taste the South Indian banana leaf cuisine.

This "Passion of Kerala" we went is a new branch at New World Park.The environment here is much relax and cool compared to the old branch ...Of course the price is higher too.

So, as you can see in the picture, it uses banana leaf as the “plate” to place the rice and assortment of mixed vegetables, mutton, curry chicken or fish curry etc. It is also served with Papadum (a crispy flatbread). We ordered Masala Chicken,Molly Fish,Fried Crispy Squid,Fried Bawal Fish etc. My favourite is fried squid.

Ok, the bill total up RM170.75 for 8 adults.