9 July 08 : Dinner at Passion of Kerala

On 9 July, we had a dinner with the Director from US. Actually our department is separated into several small groups and each group is meant to brought him out for one night Penang food. Passion of Kerala is our choice to taste the South Indian banana leaf cuisine.

This "Passion of Kerala" we went is a new branch at New World Park.The environment here is much relax and cool compared to the old branch ...Of course the price is higher too.

So, as you can see in the picture, it uses banana leaf as the “plate” to place the rice and assortment of mixed vegetables, mutton, curry chicken or fish curry etc. It is also served with Papadum (a crispy flatbread). We ordered Masala Chicken,Molly Fish,Fried Crispy Squid,Fried Bawal Fish etc. My favourite is fried squid.

Ok, the bill total up RM170.75 for 8 adults.